Line Cook
Company: Timberbanks CC / Persimmons Restaurant
Location: Baldwinsville
Posted on: November 1, 2024
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Job Description:
Location: Persimmons Restaurant (Timberbanks CC. Inc.)
Description: Currently, we have an exciting opportunity for
individuals who are passionate about cooking to join our team as a
Flat/Fry Cook. Persimmons is located at Timberbanks Golf Course and
Event Center, and we pride ourselves in being a casual but fine
dining restaurant. We are looking for someone who has experience in
preparing delicious meals using various techniques while ensuring
food safety standards are met. Qualifications: Our ideal candidate
should be a self-start and have previous experience working in a
similar role within the hospitality industry. You must be able to
work well under pressure while maintaining attention to detail and
quality standards. Additionally, having strong communication skills
and being able to work as part of a team is crucial for this
position. Responsibilities: As a flat/fry cook at Persimmons, your
responsibilities would include preparing food items according to
our menu specifications, maintaining cleanliness in the kitchen
area, ensuring food safety standards are met, and working
collaboratively with other members of our kitchen staff. Dishes
will include fried food, fried appetizers, and hot sandwiches. We
are looking for a self-starter who has previous experience as a fry
cook in a fast-paced environment, can work flexible hours including
weekends and holidays if needed and has excellent time management
skills. With this position comes room for advancement. Benefits
include paid time off, vacation time, medical benefits, retirement
plan and golf discounts. Employment Type: Full Time Years
Experience: 1 - 3 years Salary: $19 - $23 Hourly Bonus/Commission:
No
Keywords: Timberbanks CC / Persimmons Restaurant, Binghamton , Line Cook, Hospitality & Tourism , Baldwinsville, New York
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